Come join the Family! The Post Chicken and Beer is looking for an AWESOME LINE COOK! VERY COMPETITIVE PAY and lots of Growth Opportunities!

About The Post Chicken & Beer: The Post brews beers that are gosh darn delicious, memorable, and something you will want to put in your mouth repeatedly. Our award-winning beers have been purposefully designed to pair perfectly with your meal. Our kitchen, run by Chef Brett Smith, serves delicious comfort food cooked with the love of your grandma and the skill of passionately trained chefs that is meant to be shared like a family supper. Featured by Guy Fieri on Food Network’s Diners Drive-Ins & Dives, our bird is better than the rest—humanely raised, all natural chickens are brined for hours, dipped in milk, seasoned with gluten-free flour, and then fried to crispy golden perfection, just like your grammy used to make. Check us out: postchickenandbeer.com

Line Cooks are responsible for slangn’ delicious Fried Chicken, pie, sides and biscuits with craft and intention; in addition to other heart of house duties (prep, set-up, safety, cleaning, breakdown) and assisting the Chefs and the HOH team. Our kitchen crew is paramount to providing a memorable guest experience and creating a positive team environment throughout the restaurant. Candidates should be eager to learn, adaptable and comfortable in a high volume kitchen, working with hot equipment, knives, slicers, etc. We’d love to hear from you if you are interested in working within a fun, fast paced environment and growing with our team.

Here’s the Skinny:

Full-Time or Part-Time (full-availability: nights & weekends)
1 Year Experience in a Professional Kitchen
Team Service Tip Pool Model (we share tips among all hourly employees!)
$19-$23 per hour average starting wage (with opportunity to earn more!)
Big Red F Restaurant Dining Discount
Paid Sick Time
Medical, Dental & Vision Insurance for full-time team members after 6 months

Your sexual, religious and political preferences are of no concern to us. Your humanity, kindness and ability to do your job better than anyone on the planet is what we are concerned with. If you think The Post Chicken & Beer is the right fit for your hospitality dreams, please submit a resume.

About the Company: Big Red F Restaurant Group is in the business of people - the people we work with and the people we welcome everyday as our guests. Our success and longevity is due to the many unique, funky, authentic, righteous, passionate, amazing, humble, honest, hardworking and dedicated people who have worked within our walls and under our roofs since 1994.

www.bigredf.com

Compensation: $19.00 - $23.00 per hour

Big Red F is in the business of PEOPLE. The people we work with and the people we welcome into our restaurants everyday - be it our guests, delivery drivers or visitors that walk through our front or back doors. Our continued success and longevity is due to the many unique, funky, authentic, righteous, passionate, amazing, hummmm-ble, honest, hard-working and dedicated PEOPLE who have worked within our walls and under our roofs since 1994.

So you're curious about what it's like to carry that torch and continue this legacy? Whether you are with us for a season, a year, or become one of the many, many people who have been family for 10, 15 and 20 years and beyond, the collective commitment of our teams in these restaurants is crucial to our success. We will lead, teach, laugh, struggle, win, learn and grow together, always knowing that we are only as good as our PEOPLE choose to make us. Every time the doors are unlocked, we strive to make good on the promises we make to each other and every one of our guests, which are:

Great food and drinks.
Truly memorable, intelligent, gracious, well dressed hospitality.
Phenomenal, one of a kind, storied, respected and welcoming restaurant homes for our PEOPLE